Showing posts with label meat. Show all posts
Showing posts with label meat. Show all posts

Monday, November 2, 2009

Beets? Part II

Here's another recipe. This is called "Pyttipanna" and is easy, can be frozen, and delicious. 

Ingredients:
  • Ham (or other meat), cut in small cubes
  • Potatoes, small cubes
  • Onion, small cubes
  • Pickled beets
  • Butter or oil
  • Optional: egg
Directions:
  1. Fry the onion in some oil, in a large pan.
  2. Add the potatoes, and the meat.
  3. Fry until ham/meat is golden, and potatoes are cooked. 
  4. Serve with a fried egg, ketchup, and pickled beets.
This can be frozen in a ziploc for convenience later (without the eggs and the beets). 

Wednesday, October 21, 2009

Brian's Pasta Sauce

The other day my housemate made a delicious pasta sauce that I am going to try to imitate from what he told me.

Ingredients:
  • Steak in strips (mixed with salt and pepper)
  • Newman's Own Tomato Sauce
  • Mushrooms
  • Onions
  • Salt, pepper
  • Oil
Directions:
  1. Fry the onions on low to medium heat in a pan in the oil.
  2. Add the mushrooms and cook until tender.
  3. Add the steak and cook until desired consistency.
  4. Finally add the tomato sauce and cook until done!
  5. Enjoy with pasta!