Monday, November 2, 2009

Beets? Part II

Here's another recipe. This is called "Pyttipanna" and is easy, can be frozen, and delicious. 

Ingredients:
  • Ham (or other meat), cut in small cubes
  • Potatoes, small cubes
  • Onion, small cubes
  • Pickled beets
  • Butter or oil
  • Optional: egg
Directions:
  1. Fry the onion in some oil, in a large pan.
  2. Add the potatoes, and the meat.
  3. Fry until ham/meat is golden, and potatoes are cooked. 
  4. Serve with a fried egg, ketchup, and pickled beets.
This can be frozen in a ziploc for convenience later (without the eggs and the beets). 

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