Professor Bradley's Edamame Hummus

Professor David Bradley kindly submitted the following recipe, claiming that it is "usually a fan favorite"!

Ingredients:

• 1 bag frozen shelled edamame (boiled for 3 minutes, drained and rinsed with cold water)
• 1 tbsp. lemon juice
• 2 clove garlic
• 2 tbsp cream cheese
• 2 tbsp water
• 2 Tbsp. sesame oil
• 1/4 cup extra-virgin olive oil (more/less for consistency)
• 1 tsp salt
• 1 tsp white pepper
• 1 tbsp soy sauce (for topping)

Directions:

1. Combine all ingredients but the oil in the bowl, in a food processor.
2. Turn on, and slowly drizzle in oil as the ingredients are being processed to a creamy consistency.
3. (use half the edamame for the hummus, the other half for topping)

Submitted by dabradley